Ribeye Mushroom Rice - Cơm Bò Xào Nấm

Cơm Bò Xào Nấm – Ribeye Mushroom Rice

Elevate your rice dish experience with our Ribeye Mushroom Rice. Tender, premium ribeye beef is wok-tossed with delicate shimeji mushrooms in a savory sauce, then served over a bed of fluffy steamed jasmine rice. Rich, earthy, and deeply satisfying.

What’s Inside

• Premium Ribeye Beef: Thinly sliced and stir-fried to juicy, tender perfection.
• Shimeji Mushrooms: Delicate, nutty mushrooms that add an earthy depth and silky texture.
• Savory Stir-Fry Sauce: A rich, umami-packed sauce that coats every ingredient beautifully.
• Steamed Jasmine Rice: Light and fluffy, the perfect canvas for this bold, savory topping.

A premium comfort dish that delivers restaurant-quality flavor in every bite. Made fresh to order at Hot Stone Pho.